How to order
One email. I handle the rest.
No portal, no account forms. Email me your menu and volumes and I send you an all-in quote. Got a quick question? Ask me on WhatsApp.
3 steps
- 1
Tell me what you need. Products, Boxes or pallets, delivery address and your sites.
- 2
Get your order form. I confirm availability, delivery date and terms in writing.
- 3
Receive at your door. Delivered to your kitchen, warehouse or depot, anywhere in the UK including Northern Ireland.
Good to know
- Brioche
- By the pallet, delivered direct. Ambient.
- Smokehouse
- By the pallet, one product or a mix. Frozen.
- Mad Sauce
- By the pallet, one sauce or a mix. Chilled or frozen.
- All-in quotes
- Delivered to your unit, warehouse or kitchen. Transport, customs and paperwork included. No hidden costs.
- Mixed pallets
- Possible. Tell me your mix.
- Less than a pallet
- Pick “Less than 1 pallet” in the quote form and I show you where to order by the Tray or Box.
- Delivery
- The whole UK, including Northern Ireland, to each site or to your depot. Outside the UK? Tell me where you are: I can deliver there too.
- Brioche lead time
- Baked to order: about 15 days from order confirmation.
- Smokehouse lead time
- 3 to 4 weeks per pallet.
Who I work with
Franchises, QSR chains, restaurants, hotels, caterers and venues.
Running several sites? I plan production on your monthly forecast. See how I supply franchises.